Culinary Pen
Culinary Pen
cooking, curing, salting,
smoking... and eating!
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Rouge Imperial IPA
Wednesday, October 29, 2008
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Nothing as Divine as Maple Time
Monday, October 27, 2008
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A Quesadilla For All Seasons
Wednesday, October 15, 2008
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Unstoppable Sandwich
Monday, October 13, 2008
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Bacon
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(9)
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(67)
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(9)
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(7)
Fish
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France
(4)
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Grilling
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Ham
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Heritage Animals
(31)
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Honey
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Kielbasa
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Korea
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Lamb
(14)
Mangalista
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Mushrooms
(12)
Nduja
(9)
Odd Bits
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Offal
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Pasta
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Pate
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Pennsylvania Dutch
(6)
People of Note
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Pie
(14)
Preserving
(65)
Regional Cheeses
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Salami
(30)
Sardines
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Sauce
(9)
Sausage
(32)
Scrapple
(6)
Seafood
(17)
Smoking
(18)
Sous Vide
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Switzerland
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Unique Ingredients
(67)
Vegetables
(32)
Vietnam
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Yeast
(12)
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