|A washed-rind cheese, just beginning to form a rind|
|Caerphilly, a Welsh-cheese, with a bandage wrapping|
|A soft, unpressed cheese coated in chestnut flour and with a natural mold rind.|
Carla and I have talked about buying another whole hog and 1/4 share of beef to fill up the deep freeze this fall, before prices really begin to rise. But that still doesn't help with getting clean, high quality milk for drinking and cheesemaking.