Culinary Pen
cooking, curing, salting,
smoking... and eating!
Home » » Jerusalem Artichoke Ethanol

Jerusalem Artichoke Ethanol

Written By Culinary Pen on Sunday, March 27, 2011 | 7:51:00 PM

Here's a fascinating oddity: if you've ever wondered if you could convert Jerusalem Artichoke starches into ethanol, the answer is "yes." Sunchoke pilsner, anyone?

http://www.ehow.com/how_7452400_do-use-sunchoke-wine-making_.html
SHARE

About Culinary Pen

1 comments :

Matt F said...

It's a safe bet that everything on this planet that contains sugar or starches that can be converted into sugar has at one time been made into alcohol of some sort.