Culinary Pen
Culinary Pen
cooking, curing, salting,
smoking... and eating!
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Sauerkraut Fermenting Crock
Sunday, October 31, 2010
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Hawaiian Purple Sweet Potatoes
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Hawaiian Produce
Tuesday, October 26, 2010
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Oyster Stout
Wednesday, October 13, 2010
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Beeswax Cheese
Tuesday, October 12, 2010
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First Fresh Chicken
Monday, October 11, 2010
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Beeswax for Coating Cheese
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Bacon
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Beer
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Curing
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Fat
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Fish
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France
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Fruit
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Grilling
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Ham
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Heritage Animals
(31)
Homebrew
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Honey
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Hops
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Kielbasa
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Korea
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Lamb
(14)
Mangalista
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Mushrooms
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Nduja
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Odd Bits
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Offal
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Pasta
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Pate
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Pennsylvania Dutch
(6)
People of Note
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Pie
(14)
Preserving
(65)
Regional Cheeses
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Salami
(30)
Sardines
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Sauce
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Sausage
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Scrapple
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Seafood
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Smoking
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Sous Vide
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Switzerland
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Unique Ingredients
(67)
Vegetables
(32)
Vietnam
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Yeast
(12)
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